In Brazil there are many traditional dishes with different influences of other cultures and this ones are some of them:
1.Feijoada à Brasileira: it is original from portugal and it has, black beans, beef, rice, farofa and cabbage.
2.Moqueca: a brazilian dish, the ingredients re cooked and serve with rice, farofa and pirao.
3.Churrasco: The “brazilian bbq” consists of different types of steaks like picanha, linguica and chicken hearts.
4.Estrogonof: heavy cream of tomato served with cream, rice, salted potatoes and farofa.
5.Pao de queij: cheese roll, crispy on the outside and fluffy on the inside
6. Acarajé: Fried balls of black-eyed pea flour in dendê oil and usually filled with vatapá or caruru.
7.Queijo Coalho: bloque de requesón, originario del noreste, en un palito y asado con miel y orégano.
